Sustainably Sourced · Est. 2018 Live · 14 vessels at sea

from Indonesian seas, premium yellowfin landed today.

Sashimi-grade tuna dari nelayan Sulawesi, Maluku, Papua. Blast-frozen dalam 4 jam, cold-chain ke chef, retailer, dapur rumah.

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Catalogue · 04 Species

four kinds.
one ocean.

Each species traceable to a single vessel and fishing ground via QR code. Filleted, blast-frozen, and packed within 4 hours of landing.

Two Channels · One Standard

built for the kitchen,
scaled for the warehouse.

Wholesale & Foodservice

Reliable supply for restaurants, retailers, processors, and exporters. Custom cut, MAP packed, IFFO RS & MSC certified vessels.

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    Data Statistik · Tahun 2025

    sourced responsibly,
    tracked to the vessel.

    Setiap kg tuna kami berasal dari nelayan kecil & kapal-kapal terdaftar di Sulawesi, Maluku, dan Papua. Bukan industri — komunitas.

    Volume
    0.0jt kg

    Tuna landed & processed in 2025 across our 14-vessel fleet.

    Freshness
    0jam

    Catch-to-freeze time. Bandingkan dengan industri rata-rata 24-72 jam.

    0

    Small-scale fishers in our direct-procurement network

    0%

    Lower carbon footprint vs. air-freight benchmark

    0

    Bycatch incidents on certified pole-and-line vessels (Q1–Q3 2025)

    Kami bukan cuma jual ikan. Kami menghubungkan dapur lo dengan nelayan yang namanya bisa lo baca di QR code di setiap pak.

    — Pak Bayu Pramudita, Co-founder
    Catch by region · 2025 ribu ton
    0.92Sulawesi
    0.74Maluku
    0.58Papua
    0.31NTT
    0.19Bali
    Ocean → Table · 5 Steps

    twelve hours
    from hook to your kitchen.

    01 Pole-and-line · 04:30 WIB
    1. 01

      Caught

      Pole-and-line · 04:30 WIB

      Small-scale vessels in Bitung, Sorong & Larantuka land single fish at a time. No long-lines, no bycatch.

    2. 02

      Brought ashore

      Dermaga · 07:00 WIB

      Fish iced immediately on deck, transferred to dockside HACCP-certified processing within 30 minutes of landing.

    3. 03

      Processed

      Fasilitas · 09:00 WIB

      Graded, filleted by hand, blast-frozen at −60°C in under 4 hours from catch. Every cut gets a vessel-traceable QR.

    4. 04

      Shipped

      Distribusi · same day

      Reefer trucks & cold-chain air to Jakarta, Bali, Surabaya, Singapore, Tokyo, LA — same standard, every leg.

    5. 05

      Served

      Dapur lo · 18:00

      Sashimi-ready straight from the freezer. Scan QR on pack to meet the fisher who caught your dinner.

    Yellowfin Bluefin Skipjack Albacore Sashimi-Grade Best4Tuna Yellowfin Bluefin Skipjack Albacore Sashimi-Grade Best4Tuna
    Mulai pesan · respon < 2 jam

    Let's get
    fresh tuna
    on your menu.

    Tell us a bit about your operation. Our team will send pricing, certifications, and sample availability — usually within 2 hours during business hours.

    Emailhello@best4tuna.com
    WhatsApp+62 811-4-TUNA

    By submitting you agree to our terms. No spam, just tuna.

    Terkirim!

    Tim kami akan respon ke email lo dalam < 2 jam, jam kerja WIB.